Description
Grapefruit is a tangy and slightly bitter citrus fruit known for its vibrant, juicy flesh that comes in varieties like pink, red, and white. Packed with vitamin C, fiber, and antioxidants, grapefruit is a nutritious addition to any diet. It’s often eaten fresh, juiced, or used in salads, cocktails, and desserts. The fruit has a reputation for aiding weight loss due to its ability to boost metabolism and reduce appetite. Grapefruit’s unique sweet-tart flavor pairs well with both sweet and savory dishes, making it a versatile ingredient in many recipes.
